SHIKOKU
- SUSHI - TWO TYPHOONS
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The islands of Shodoshima and Shikoku, in the Inland Seto Sea, are
rarely visited by tourists. This is one reason we liked to go.
Yet
for centuries they have been known as the worlds oldest tourists trail.
Today many of the henro set out in more modern transport, yet some still walk 30 to 60 days. On a bicycle it is said can be done in 2 weeks to a month. We are running out of time to do the entire bicycle pilgrimage (Steve has already done the Buddha's nostril) but we plan a route across Shikoku aimed at visiting some of the significant ones. |
The islands are also known for their delicious and varied sea food such as sushi, sashimi and fish so fresh it is suggested you try to get the last bite before it stops moving.
Usually we eat yogurt and granola with tea cooked on our Jet Boil stove.
This AM we stop at a little local shop with it's 'noren' hanging
down and flapping in the breeze. ('noren' is a slit curtain hung over
entrances to eating establishments.)
I ordered pancakes! Oh boy! But I watched in horror as she threw cabbage, eggs, and lots of bottles of black stuff, and pinches of fine shavings. Do you suppose this is the sea bream?Something is FISHY here! It is definitely moving! Steve insists it is just from the heat. I watch it wiggle and squirm. I end up eating it and it is not too bad, sort of like a vegetable omelet with lots of soy sauce.
This one we came in at closing, got served their one and only dish....a great curry and rice....but before we left the owner cut us each a piece of 'speciality cake'. It was made with sugar from a plant like bamboo (at least that is what we think he tried to say) and offered it to us as a gift.
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In two days we have biked across the little island of Shodohima and now
on to Shikoku which is the larger of the two. We will take the northern route from east to west. ![]()
We need to get to the campground before dark. Why? We ask ourselves. This is what we came for. Scrap the camp! We decide it is time to try out a Minshuku, one of the types of traditional Japanese accommodations.
We could do without the starched sheets!
Dressed in a red Kimono, hair done up in a geisha do,
the bride is stunning. The groom also dashing in what looks like our 'yukata',
but never mind, we spend the day strolling slowly through sculptured
pine trees across tiny arch bridges,
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June is rainy season but this is typhoon season and although they
come quickly, they lash their fury and are gone just as fast.
It is a wet one so we
don't waste time making our way on a relatively flat road to Kotohira.![]() ![]() I stop only long enough to ponder the little stone carved comical dragon perched on a bridge. It is a 'Doramu' a dragon guardian deity who calls for rain, slays ogres and takes children to dream land. I give the little guy a pat and off we go.
Then just as we reach Kotohira, we come up to Lawson's Dairy Store.
SUDDENLY...My front wheel
skids out on a wet slippery long metal grate.....Oops, slop, down I drop!
My right handlebar catches my wrist and I fall, wreathing in pain, sprawled out on the sidewalk, like a fresh filet of mackerel!!! I'm stuffed!!
McDONALDS! I've been saved!
Steve finds a
wonderful Ryokan near the
The Ryokan is near the bottom of the steps to the Kotohira-gu shrine, once totally dedicated as Guardian of Mariners. It is perfect. We find the Ryokans tops in accommodation. I have a maid making my tea at the little table in our big tatami mat room, a servant to make up the futon beds, full bath and shower in the room and fresh 'yukata' and towels daily.But most of all..... ........................ a real ONSEN across the hall.
Do you suppose patting that little Doramu had anything to do with this?
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